This content may contain affiliate links. Please see our disclosure policy.

Basic Blondies


Updated April 25, 2017

blondies


These brownies are easy to make and delicious, made with brown sugar, butter, and chocolate chips. Make these delicious blondies for a game day snack or weekend treat.
See Also: Chocolate and Cream Cheese Swirl Brownies
Brown Sugar Walnut Squares With Chocolate Chips

Prep Time: 10 minutes
Cook Time: 23 minutes
Total Time: 33 minutes

Ingredients:




Instructions:

  1. Heat oven to 350 F.
  2. Grease and flour an 8-inch square baking pan.
  3. In a small bowl, combine the flour, baking powder, soda, and salt. Set aside.
  4. In a mixing bowl, whisk or beat butter and brown sugar together until smooth and well blended. Beat or whisk in the egg. Stir in the dry mixture until blended. Stir in the chocolate chips and nuts, if using. Spread in the prepared baking pan.
  5. Bake for 20 to 25 minutes, until set. Cool in pan on a rack.
  6. Note: Watch these brownies carefully, they can overcook quickly.
  7. Cut into squares.

Makes 16

Calories per serving: 184



Similar Recipes
Brown Sugar Bars With Chocolate Chips
One-Bowl Brownies


Site Search





Welcome to Classic Recipes!
I'm Diana, a mom, grandmother, home cook, cookbook author, and creator of Classic-Recipes.com.
Here you'll find a variety of recipes for home cooks, from easy everyday classics to fancier fare and international favorites.
My Bio and Contact Page







©2024 Classic-Recipes.com