Everyday Recipes for Home Cooks
Main Recipe Index        Recipe Search        New Recipes

Beef Stroganoff

by , Updated April 25, 2017

Round steak makes this tasty beef stroganoff meal easy on the budget and delicious. A little sour cream and optional mushrooms make it a very simple recipe, but no less flavorful.

Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes



  1. Cut steak into 1/8-inch strips and cut the strips into 1-inch lengths.
  2. Heat oil and butter in a large skillet over medium heat. quickly brown the meat, stirring frequently. Add the onion and mushrooms, if using. Cook, stirring, until vegetables are tender and lightly browned. Sprinkle with the flour and stir to blend into the mixture. Add the sour cream and hot water. Cook, stirring, until thickened. Do not boil.
  3. Serve hot with hot cooked noodles or potatoes.

Serves 6

Calories per serving: 434

Printer-Friendly Copy of this Recipe

More Beef Stroganoff Recipes and Similar
Beef Stroganoff with Sirloin Tips or Strips Easy Beef Stroganoff
Meatballs Stroganoff
Beef Stroganoff With Round Steak

Privacy Policy |About