Apple Crisp

by , Updated April 20, 2017
apple crisp
Diana Rattray

A Splenda brown sugar blend lowers the calories in this tasty apple crisp.

Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes


  1. Heat the oven to 350 F.
  2. Place apples, water, and salt in a pie plate or 8-inch baking dish sprayed with vegetable cooking spray.
  3. Combine remaining ingredients with a fork until crumbly; sprinkle over apple slices.
  4. Bake in top third of the oven for about 25 minutes.

Serves 4

Calories per serving: 201


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