Quick Chicken Spaghetti

by , Updated April 19, 2018

chicken spaghetti
Diana Rattray

This chicken spaghetti is made with cooked spaghetti, cream soups, cooked chicken, sour cream, and cheese.

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes


  1. Heat the oven to 350 F.
  2. Grease a 2 1/2-quart baking dish.
  3. Cook the spaghetti following package directions; drain well.
  4. In a large saucepan over low heat, melt butter.
  5. Add the condensed soups and mushrooms. Stir until well blended. Remove from heat; add the pimiento, chicken, drained spaghetti, and sour cream.
  6. Turn mixture into the prepared baking dish. Sprinkle with Parmesan cheese.
  7. Bake, uncovered, for 30 to 35 minutes.

Serves 6

Calories per serving: 488


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