Quick and Easy Meatloaf

by , Updated April 17, 2017
Diana Rattray

A short list of ingredients makes this meatloaf easy to mix and prepare. It's made with ground beef and stuffing mix, along with tomato sauce and cheese.

Prep Time: 10 minutes
Cook Time: 1 hour 10 minutes
Total Time: 1 hour 20 minutes


  1. Heat oven to 350 F.
  2. Combine ground beef, egg, 1/2 cup of tomato sauce, stuffing crumbs, salt, and pepper.
  3. Shape mixture into a loaf and place in shallow baking dish.
  4. Bake for 1 hour; remove from oven and top loaf with remaining tomato sauce and shredded cheese.
  5. Bake meatloaf 10 to 15 minutes longer.

Serves 8

Calories per serving: 261


More Meatloaf Recipes
Pot Roasted Meatloaf
Chili Meat Loaf & Potato Casserole
Meatloaf with Tomato Topping
Meatloaf Recipe with Barbecue Flavors
Crescent Roll Meatloaf

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