Yogurt Coffee Cake

by , Updated April 10, 2017
print Raspberry yogurt flavors this easy coffee cake. Scroll down for more coffee cake recipes.

Prep Time: 12 minutes
Cook Time: 45 minutes
Total Time: 57 minutes


  1. Heat the oven to 350 F.
  2. Cream butter with brown sugar until light; beat in egg and vanilla.
  3. Into another bowl, sift together the flour, soda, baking powder, and salt. Add to the creamed mixture alternately with the yogurt.
  4. Mix well and pour batter into a greased and floured 9-inch tube pan.
  5. Bake for 45 to 55 minutes, or until a wooden pick or cake tester inserted in center comes out clean.
  6. Cool slightly; remove from pan. Sprinkle with powdered sugar and serve warm or cool.


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