Apple Glazed Beef Brisket
by Updated April 1, 2017,
This beef brisket is glazed with apple jelly, brown mustard, and other ingredients.
Prep Time: 10 minutes
Cook Time: 3 hours 30 minutes
Total Time: 3 hours 40 minutes
Adapted from "Living Waters Church and Christian School Cookbook"
- Preheat oven to 325 F.
- Place the beef brisket, onion, garlic and whole cloves in a large heavy saucepan or Dutch oven. Add water and cover. Simmer 2 1/2 to 3 hours or until beef is tender. Drain.
- Combine apple jelly, mustard, green onions, salt, pepper and curry powder in small saucepan. Bring to a boil.
- Place drained beef in baking dish. Brush with the apple jelly mixture.
- Bake for 45 minutes, basting frequently with the apple jelly mixture.
Calories per serving: 573
Fat per serving: 14.4g
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