Chuck Wagon Salisbury Steak
Barbecue sauce gives these everyday hamburger steaks extra flavor.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Measure cornflakes and crush to make 1 cup. Add egg, 1/3 cup of barbecue sauce, salt and pepper. Mix and add hamburger. Shape in patties, 3/4-inch thick. Put remaining barbecue sauce on top. Bake at 375 F. for 25 minutes.
Recipe adapted from a recipe in "Living Waters Church and Christian School Cookbook"
Serves 4Calories per serving: 308
Fat per serving: 8.2g