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Honey Oatmeal Cookies



Beat sugar, honey, shortening, egg and vanilla together. Sift together flour, salt and soda and add to creamed mixture. Stir in oats. Drop by spoon onto greased cookie sheet. Bake in preheated oven 350° F until lightly browned. For variety add nuts, raisins or chocolate chips.
Makes about 5 dozen cookies.
Recipe found in a small cookbook put out by Memphis Area Beekeepers

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