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Rice Casserole Recipe


Updated June 4, 2017 by

Ingredients:


Instructions:



  1. Heat the oven to 350 F.
  2. Combine all ingredients in a buttered 1 1/2-quart casserole.
  3. Cover the casserole and bake for 1 hour, or until the rice is tender.

Serves 6

Calories per serving: 390


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