Rice Casserole Recipe


Updated June 4, 2017 by

Ingredients:


Instructions:



  1. Heat the oven to 350 F.
  2. Combine all ingredients in a buttered 1 1/2-quart casserole.
  3. Cover the casserole and bake for 1 hour, or until the rice is tender.

Serves 6

Calories per serving: 390


print





Bean Recipes Index


Site Search









Privacy Policy |About
©2017 Classic-Recipes.com